Food Recipes


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  • 1/2 cup heavy cream
  • 1 tablespoon sugar
  • 4 ounces sour cream
  • 6 ounces homemade mini marshmallows (approximately 3 cups)
  • 1 cup clementine orange segments (approximately 6 clementines)
  • 1 cup chopped fresh pineapple
  • 1 cup freshly grated coconut
  • 1 cup toasted (chopped pecans)
  • 1/2 cup drained maraschino cherries


  • Place the cream and sugar into the bowl of a stand mixer with the whisk attachment and whip until stiff peaks are formed.
  • Add the sour cream and whisk to combine.
  • Add the marshmallows, orange, pineapple, coconut, pecans and cherries and stir to combine.
  • Transfer to a glass serving bowl, cover and place in the refrigerator for 2 hours before serving.


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